Friday, August 23, 2013

Recipes: Eggplant, Red Romaine Lettuce, Kale, Heirloom Tomatoes, & Stuffed Mini-Peppers


You have been to the farmers market and have come home with a bag of amazing, fresh, local produce and you are wondering just what to do with it. Here are some of my favorite go to recipes or you can invent your own!

Romaine Lettuce:
Roasted Romaine Lettuce - Two Blue Houses
Lettuce, Garlic Hummus, Current Tomatoes Bites - Pictures on fb
Romaine Lettuce the World's Healthiest Foods

Dinosaur Kale Chips:

Tomato & Kale:
Kale with Tomato, Garlic, and Thyme

How to Roast Eggplant Cubes - for eating or adding to recipes


For more recipes you can visit my All Things Food board on Pinterest with over 500 pins and counting you are sure to find something to cook up for dinner. 

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